In Defense of Food

Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion--most of what we’re consuming today is longer the product of nature but of food science. The result is what Michael Pollan calls the American Paradox: The more we worry about nutrition, the less healthy we see to become. With In Defense of Food, Pollan proposes a new (and very old) answer to the question of what we should eat that comes down to seven simple but liberating words: "Eat food. Not too much. …

Paperback

Published Nov. 13, 2009 by Penguin Books.

Show more
ISBN:
978-0-14-311496-3
Copied ISBN!
OCLC Number:
262428542

View on OpenLibrary

Reviews